Apple-Zucchini Oatmeal Bars
Makes about 24 bars

Ingredients:

1 C. PureLiving Organic Sprouted Spelt Flour

1 C. PureLiving Organic Sprouted Heirloom Blend Flour

1 C. PureLiving Organic Sprouted Rolled Oats

1 tsp. baking soda

1 Tbsp. cinnamon

1 tsp. nutmeg

1 tsp. Shiloh Farms Himalayan Pink Salt

2 large eggs, lightly beaten

1/2 C. Shiloh Farms Organic Apple Butter (or applesauce)

1/2 C. Shiloh Farms Organic Maple Sugar

1/2 C. shredded zucchini

1 medium banana, mashed

1½ C. peeled & diced apple (about 2 medium)

1/2 C. chopped Shiloh Farms Organic Walnuts (optional)

Directions:

1.  Preheat oven to 350°

2.  In large mixing bowl, combine first 7 ingredients (through salt); set aside

3.  In separate bowl, mix together eggs, apple butter, and sugar; stir in zucchini and banana

4.  Add egg mixture to flour mixture and stir to combine; fold in diced apples and walnuts

5.  Divide batter evenly between 2 greased 8×8 baking dishes; bake in preheated oven 25-30 minutes, or until a toothpick inserted in center comes out clean

6.  Cool on wire rack for at least 30 minutes before slicing